Early Bird Menu  

The Wardrobe set menu

(available until 7pm)

  two courses £12.95

three courses £15.95

Soup

Soup of the day (see blackboard)

Calamari

Fried calamari with rocket and aioli

Caesar salad

Classic Caesar salad with baby gem lettuce, anchovies, bacon and crispy croutons

Chicken liver parfait

Served with red onion marmalade and brioche

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Full rack of baby back ribs

Spiced rubbed BBQ ribs, served with a cucumber salad, lime mayonnaise and onion rings

Pumpkin and sage risotto

Served with mini cauliflower cheese steaks

Pan fried salmon

Pan fried salmon fillet with a grilled avocado and mixed leaf salad served with a corn vinaigrette

Chicken supreme

A supreme cut of chicken served with sweet potato puree, wilted spinach and a red wine and morel jus

Moules Mariniare

Served with crusty bread

Winter veg Spanish Tortilla

Onions, carrots, parsnip, beet-root and potatoes oven roasted in a spanish omelette served with a rocket salad

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Chocolate brownie

 Mixed berry sponge pudding and custard

Banana and walnut cake

All our meat and most of our ingredients are sourced as locally as possible

Our food may contain nuts, traces of nuts or nut oils