New Year’s Eve Menu
£37.50pp
Includes 3 Courses & A Glass of Fizz On Arrival
Food Must Be Pre-Ordered
Please speak to a member of our team about any dietary requirements or allergens
(ve) - Vegan
(gf) - Gluten Free
Oysters (optional)
Natural
£3
Served With Lemon, Smoked Sea Salt & MignonetteRockefeller
£4.50
Baked Oyster, Shallots, Creamed Spinach & ParmesanKilpatrick
£4.50
Grilled Oyster, Pancetta & Hendersons RelishStarters
Crispy Sage & Roast Squash Soup (Ve) *
Served With Poppyseed RollHeritage Tomato Bruschetta (Ve) *
Shallots, Capers, Olives, Heritage Tomatoes & ChivesSeared Scallops (GF)
Harissa, Red Pepper Purèe & Lemon BalmBaked St. Marcellin (V) *
With Truffled Honey & Freshly Baked BreadBeef Short Rib Croquette
Aligot & Stout Gravy* GF On Request
Mains
Surf & Turf
Whole Lobster Mornay & Ribeye Steak, Served With Fries, Heritage Tomato Salad, Bearnaise Dauphinois & Seasonal Greens£15 SUPPLEMENT (FOR 2 TO SHARE)
Half Lobster Mornay *
With Fries & Heritage Tomato Salad300g Ribeye Steak *
With Bearnaise Dauphinois & Seasonal GreensPan Fried Snapper (GF)
Pico De Gallo, Salsa Verde & Sautèed New PotatoesRosemary Roast Chicken Thighs (GF)
With Roast Potatoes, Aparagus & GarlicRoasted Aubergine (VE) *
With Tahini & Puy LentilsSteak & Onion Pie (VE) *
With Mashed Potato, Seasonal Greens & Gravy* GF On Request
Desserts
Viennese Cheesecake
With Winter Berry Compote & Milk Ice CreamRaspberry & Blueberry Tart
With Citrus ChantillyWinter Berry Crumble (VE) *
With Vanilla CustardCheese Board
Selection Of British Cheese, Chutneys, Apple & Crackers£8 INDIVIDUAL / £14 FOR 2
* GF On Request